Dukers D55AF 2-Door 55 inch Commercial Freezer
Dukers D55AF 2-Door 55 inch Commercial Freezer
The commercial freezer offers a large capacity and is made with durable stainless steel both on the interior and exterior. It features digital temperature controls with an LED display for precise adjustments. The temperature range is from 0 to -8°F (approximately). The freezer can function in an ambient temperature of up to 100.4°F. Its overall dimensions are 55 1/8? x 32 5/8? x 80 3/8?. It is equipped with automatic defrosting and has eight adjustable and removable wire shelves (four on each side). The door handle is recessed for a clean look. To facilitate movement and positioning, it has four locking swivel casters (5"). The interior is illuminated by an interior light. The freezer is powered by a heavy-duty 1 HP top-mounted compressor. It is Energy Star Certified, meeting strict energy performance standards set by the EPA. It also complies with the NSF/ANSI 7 Standard for Commercial Refrigerators and Freezers and is ETL Listed/ETL Sanitation certified. The commercial refrigerator comes with a NEMA 5-20P plug for easy plug-in installation. It operates on 115V/60Hz, 14 Amps, and 1250 watts, with a 9 ft. power cord. The freezer uses R290 Natural Refrigerant. It comes with a 3-year warranty for parts and labor and a 5-year warranty for the compressor.
Freezer, reach-in, two-section, top mount self-contained refrigeration, digital temperature control, 0°F (-18°C) to -8°F (-22°C) temperature range, automatic defrost, (2) solid self-closing doors, (8) adjustable shelves, stainless steel interior & exterior, 5" casters (2 braked), R290 refrigerant, 1-1/3 HP, 110v/60/1-ph, cETLus, ETL-Sanitation.
Dimensions: 55 1/8" X 34" X 80 3/8"
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Pizza Restaurant Equipment
Investing in the right equipment for your pizzeria is crucial for the success of the business. When budgeting for equipment, you need to think critically about the equipment you need to prioritize, such as pizza ovens and mixers, and the equipment you are able to compromise on in your budget.
In addition to pizza ovens and mixers, there are other essential pieces of equipment that can enhance the efficiency and quality of your pizzeria. Consider investing in a dough sheeter, which can help you roll out the perfect crust consistently. A high-quality cheese grater can save you time and effort when it comes to shredding large quantities of cheese.
Don't forget about refrigeration units that will keep your ingredients fresh and safe. Having a reliable walk-in cooler or freezer is essential for storing perishable items like vegetables, meats, and dairy products.
To ensure smooth operations in your pizzeria kitchen, it's also important to have an efficient ventilation system that effectively removes smoke and odors from the cooking area. This not only creates a more pleasant environment for your staff but also prevents any lingering smells from affecting the dining experience of your customers.
Investing in durable and easy-to-clean stainless steel workstations and countertops is another smart move. These surfaces are resistant to stains and scratches, making maintenance a breeze.
Lastly, don't overlook small yet handy tools like pizza peels, spatulas, and cutters. These utensils play a crucial role in ensuring that every slice of pizza is served with precision and finesse.
By carefully considering your equipment needs and investing wisely, you can set up a well-equipped pizzeria that operates smoothly while delivering delicious pizzas to satisfied customers.
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