• Omcan 41145 80 inch Granite Top Pizza Prep Table
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Omcan

Omcan 41145 80 inch Marble Top Pizza Prep Table

Omcan 41145 80 inch Marble Top Pizza Prep Table

$5,999.00 USD
$9,243.59 USD $5,999.00 USD
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The Omcan 41145 80 inch Granite Top Pizza Prep Table offers a durable and hygienic workspace ideal for professional pizza preparation. Its granite surface resists stains and scratches, ensuring long-lasting cleanliness and easy maintenance. With ample space for ingredients and toppings, this prep table enhances kitchen efficiency and supports precise assembly of pizzas in busy commercial environments.

The Omcan 41145 80 inch Granite Top Refrigerated Pizza Prep Table combines robust stainless steel construction with a sleek granite surface for a professional food preparation environment. Featuring a spacious 20.5 cu. ft. interior with three doors and recessed handles, it maintains temperatures between 28.4°F and 46.4°F, controlled via an electronic display. Interior lighting and adjustable legs enhance usability, while the side-mounted self-contained refrigeration system uses eco-friendly R290 hydrocarbon refrigerant. Designed for efficiency and durability, this unit supports optimal ingredient storage and quick access in busy commercial kitchens. (Refrigerated topping rail sold separately.)

(PT-CN-0580) Refrigerated Pizza Prep Table, with granite top, three-section, 79-1/2"W, (20.5) cu. ft. interior capacity, 28.4°F (-2°C) to 46.4°F (8°C) temperature range, electronic temperature display, stainless steel interior, (3) doors with recessed handles, interior lighting, side mounted self-contained refrigeration, stainless steel construction, (6) adjustable legs, R290 Hydrocarbon refrigerant, 2 kW, 110v/60/1-ph, 4.3 amps, cord, NEMA 5-15P, QPS (refrigerated topping rail sold separately)

Dimensions 39.4(h) x 79.5(w) x 31.5(d) inches

Omcan 41145 80 inch Granite Top Pizza Prep Table Spec Sheet

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Pizza Restaurant Equipment

Investing in the right equipment for your pizzeria is crucial for the success of the business. When budgeting for equipment, you need to think critically about the equipment you need to prioritize, such as pizza ovens and mixers, and the equipment you are able to compromise on in your budget.

In addition to pizza ovens and mixers, there are other essential pieces of equipment that can enhance the efficiency and quality of your pizzeria. Consider investing in a dough sheeter, which can help you roll out the perfect crust consistently. A high-quality cheese grater can save you time and effort when it comes to shredding large quantities of cheese.

Don't forget about refrigeration units that will keep your ingredients fresh and safe. Having a reliable walk-in cooler or freezer is essential for storing perishable items like vegetables, meats, and dairy products.

To ensure smooth operations in your pizzeria kitchen, it's also important to have an efficient ventilation system that effectively removes smoke and odors from the cooking area. This not only creates a more pleasant environment for your staff but also prevents any lingering smells from affecting the dining experience of your customers.

Investing in durable and easy-to-clean stainless steel workstations and countertops is another smart move. These surfaces are resistant to stains and scratches, making maintenance a breeze.

Lastly, don't overlook small yet handy tools like pizza peels, spatulas, and cutters. These utensils play a crucial role in ensuring that every slice of pizza is served with precision and finesse.

By carefully considering your equipment needs and investing wisely, you can set up a well-equipped pizzeria that operates smoothly while delivering delicious pizzas to satisfied customers.

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Pizza Restaurant Equipment