MVP Group Axis AX-M7 7 Quart Planetary Mixer
MVP Group Axis AX-M7 7 Quart Planetary Mixer
MVP Group Axis AX-M7 7 Quart Planetary 3 Speed
The mixer is one of the workhorses of the kitchen. Its primary purpose is to blend products such as batter, dough, emulsify salad dressings, or whipping cream, though; they can also make meringue, whip potatoes, slice vegetables, shred cabbage, grate cheese, grind meat and make sausage. With just a few attachments, a mixer can be an incredibly versatile kitchen too.
While planetary mixers have a seemingly endless supply of accessories, All Axis mixers by the MVP Group come with a flat beater, wire whip, and a dough hook. These three attachments can handle a majority of the mixing tasks a kitchen places on them.
UNIT SPECIFICATIONS
Axis Planetary Mixer, 7 quart capacity, countertop, heavy duty stainless steel construction, automatic electronic (3) speed digital controls, gear driven, 30-minute timer, direct drive, stainless steel safety guard & bowl, dough hook, wire whip & flat beater, metal & die-cast aluminum body, hand lift, 3/4 HP, ETL-Sanitation, cETLus.
Dimensions
Dimensions 21(h) x 12(w) x 19(d) Inches.
Spec Sheet
MVP Group Axis AX-M7 7 Quart Planetary Mixer
The planetary action of these mixers produces a thorough blending of ingredients, along with ideal mixing of air and other gases into the product, as well as thorough mixing of ingredients as it rotates around the bowl of the mixer. A planetary mixer has a series of blades that are arranged like planets around a sun. Each blade is angled so that it meets the next one at a sharp edge. The blades whirl around the bowl in a helical pattern, and the blades hit each other with every rotation. The result is a thorough blending of ingredients and the ideal mixing of gas into the product.
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Pizza Restaurant Equipment
Investing in the right equipment for your pizzeria is crucial for the success of the business. When budgeting for equipment, you need to think critically about the equipment you need to prioritize, such as pizza ovens and mixers, and the equipment you are able to compromise on in your budget.
In addition to pizza ovens and mixers, there are other essential pieces of equipment that can enhance the efficiency and quality of your pizzeria. Consider investing in a dough sheeter, which can help you roll out the perfect crust consistently. A high-quality cheese grater can save you time and effort when it comes to shredding large quantities of cheese.
Don't forget about refrigeration units that will keep your ingredients fresh and safe. Having a reliable walk-in cooler or freezer is essential for storing perishable items like vegetables, meats, and dairy products.
To ensure smooth operations in your pizzeria kitchen, it's also important to have an efficient ventilation system that effectively removes smoke and odors from the cooking area. This not only creates a more pleasant environment for your staff but also prevents any lingering smells from affecting the dining experience of your customers.
Investing in durable and easy-to-clean stainless steel workstations and countertops is another smart move. These surfaces are resistant to stains and scratches, making maintenance a breeze.
Lastly, don't overlook small yet handy tools like pizza peels, spatulas, and cutters. These utensils play a crucial role in ensuring that every slice of pizza is served with precision and finesse.
By carefully considering your equipment needs and investing wisely, you can set up a well-equipped pizzeria that operates smoothly while delivering delicious pizzas to satisfied customers.
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